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Khichda Masala

Khichda Masala

Rs. 70.00
Rs. 70.00
Sale Sold out

Time  :  30  to  40  Minutes

Serves  :  6  to  7  People

Level  :  Moderate/Difficult  to  Cook

Ingredients & Recipe

Elevate your Khichda with Shahi Riwayat's Khichda Masala. Our unique blend of spices transforms a simple dish into a flavorful masterpiece. Experience the authentic taste of homemade Khichda, elevated with the richness of our carefully crafted masala. Discover the perfect balance of flavors that will leave you craving for more.

Elevate your everyday meal with Shahi Riwayat's Khichda Masala. This magical blend transforms simple ingredients into a flavor-packed sensation. Discover a world of taste in every spoonful.

Steps to make delicious Khichda:

Chef's tip: For best results, cook as per the steps mentioned above.

  1. Rinse and soak rice and lentils separately. Cook them together until soft and mushy.

  2. Temper cumin seeds and mustard seeds in ghee. Add chopped onions, ginger, and garlic. Saute until golden brown.

  3. Stir in aromatic spices like turmeric, red chili powder, and coriander.

  4. Introduce Shahi Riwayat Khichda Masala to the pan, allowing the flavors to bloom.

  5. Gently fold the cooked rice and lentils into the spiced mixture. Simmer for a few minutes to allow flavors to meld.

  6. Enhance the taste with fresh coriander and a squeeze of lemon. Serve hot with pickle or yogurt.

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